Cold starters

Antipasti from everywhere 23,90 €
(Charcuteries and artisan cheeses for two as an appetizer or a starter)
"Classic" beef carpaccio 14,90 €
(Lemon olive oil, basil, Parmesan, arugula and pine nuts)
Carpaccio of smoked salmon 15,90 €
(Horseradish cream, dill and toasts)
Carpaccio of zucchini 10,90 €
(Crystallised tomatoes, dried goat cheese and basil, arugula, pine nuts, balsamic vinegar, extra virgin olive oil and Espelette chilli pepper)

Hot starters

Grey shrimp croquettes 15,90 €
(Bunch of fried parsley in tartar sauce)
Cheese croquettes 13,90 €
(Shavings of Parmesan with fried parsley)
Duet of croquettes 14,90 €
(one with grey shrimps and one with cheese)
Fish soup 10,90 €
(Rouille (spicy garlic sauce for fish soup), Gruyėre and croutons)

Georgette for kids

Tagliolini with smoked salmon 9,90 €
Meatball in tomato sauce, served with Belgian fries 9,90 €
Filet mignon, salad and Belgian fries 11,90 €

Georgette's main courses

Beef Tartars (salad, Belgian fries or roasted potatoes)

"Biquette" 17,90 €
(Shavings of dried goat cheese, olive oil with rosemary, garlic and star anise, Espelette chilli pepper, caper and crystallised tomatoes )
"Abruzzo" 17,90 €
(Bresaola, marinated mushrooms with herbs, salsa tartufata, roasted pine nuts, shallots)
"Putanesca" 17,90 €
(Anchovies, capers, peppers, parsley and crystallized tomatoes )
"Buffala" 17,90 €
(Mozzarella, fresh basil, mixed tomatoes, pine nuts and Parmesan)
"Thaï" (served with little vegetable samosas) 17,90 €
(Shallots, mint and spring onions, chives, coriander, peanuts and fried rice, chopped coconut, lime and nuocnam)
"American" 17,90 €
(Traditional recipe: Worcestershire sauce, mustard, egg yolk, pickles, onions, capers, parsley, a drop of Tabasco)

Fish tartars

"Salmon" 19,90 €
(Marinated salmon with dill and cooked cold in Gravlaks method, sweet mustard sauce, salad and Belgian fries or baked potatoes)
Tartar tuna 24,90 €
(Red tuna (labelled Friend of the sea / sustainable fishing), Japanese marinade, enoki mushrooms, gomasio, ginger, seaweed salad, wasabi fish eggs, salad and mini vegetable samosas)

Meat served on board

Grilled Hereford (Ireland) Filet mignon 220gr 17,90 €
Grilled Hereford (Ireland) Beef skewer 250gr 18,90 €
Fried Hereford (Ireland) beef steak 350gr 24,90 €
Grilled Angus (Ireland) rib steak 300gr 26,90 €
Fried Simenthal (Austrian beff) filet 28,90 €
Grilled chicken brochette (Belgium) 220 gr 14,90 €
Belgian fries, salad and choice of sauces: Béarnaise, Roquefort cheese, green pepper, mushrooms, Dijonnaise (mustard cream), Bordelaise and bone marrow or assorted dips (Georgette, Tartufata, mayonnaise and pepper-aioli)
Meatballs with tomato sauce and Belgian fries 12,90 €

Burgers with Belgian fries

"Georgette" 15,90 €
(100% beef (Blanc-Bleu-Belge) 180gr, cheddar, onions, iceberg salad, Georgette sauce)
"Chiken" 14,90 €
(Marinated chicken with basil, garlic and black pepper sauce, pepper, arugula and grilled bacon)
"Tuna" 20,90 €
(Red tuna (Friend of the sea label/sustainable fishing), sweet mayonnaise with wasabi and Kikkoman sauce, wakame salad, cucumber, sesame seed and iceberg)
"Royal" 23,90 €
(100% Wagyu beef, fried duck foie gras, green asparagus, arugula and mayonnaise with tartufata)

Fishes and mussels

Grilled red tuna steak 25,90 €
(Mashed Charlotte potatoes with Tuscan ham, extra virgin oil with roasted tomatoes, capers en spring onions)
Mussels "marinière" or garlic and cream, served with Belgian fries 22,90 €

Fresh Pastas

Tagliolini with smoked salmon and horseradish 16,90 €
(Parmesan, butter with salt from Guérande, arugula and tomatoes)
Tagliolini with salsa tartuffatta 21,90 €
(Tagliatta of Irish beef, arugula, cherry tomatoes and parmesan)


Salad with goat cheese 13,90 €
(fried apples and bacon)
Salad Cesar 15,90 €
(Breaded chicken, boiled egg, anchovies, lettuce "little gem", croutons ans parmesan)